Hub Bar Supervisor

About Clarion Hotel: Clarion Hotel® is not just a hotel chain; it's an immersive experience that combines Scandinavian hospitality with a touch of premium. Our team members are not merely employees; they are an integral part of the Clarion experience. We pride ourselves on delivering on personality, passion, and we always strive for perfection. Join us in shaping the future of hospitality Clarion Hotel® is part of Strawberry.

Right in the heart of Oslo you’ll find Clarion Hotel The Hub, Norway's and Oslo's largest and most comprehensive hotel. With the best location in the center of Oslo and as the closest neighbor to Norway's largest hub, Oslo Central Station, Clarion Hotel The Hub is the perfect starting point and hotel for Oslo experiences. Clarion Hotel The Hub is a spectacular hotel that gives you exciting food with local roots, venues to inspire, challenge, create and share. With close proximity to the city's best bars, concerts and restaurants, you do more than just sleep.

COME AND ROCK OUR BAR

Hub Bar is the urban meeting place that never stands still and that develops with the day. It is the place for those who want to eat fresh lunch dishes from our "all day menu" in a vibrant and informal neighborhood restaurant, it is the place for informal work meetings, coffee dates or a stop before the evening's concert. Not least, it is the place for those who want to drink exciting wines by the glass, local beer, cocktails and mocktails until late at night.

What will you do?

As a Hub Bar Supervisor, you are the shift leader on duty and must ensure the daily operations of the Hub Bar. You will create unforgettable experiences for the bar's guests together with your team and help put Hub Bar on the Oslo map. Your main tasks include:

• Serving food and drinks to the guests
• Quality assurance of service and product
• Contribute to the development of bar charts and menus
• Training and development of personnel
• Cash settlement
• Product orders
• Comply with the Norwegian Liquor Act

The position involves shift work on weekdays and at weekends.

Why should you work here?

Do you like working in a stylish and vibrant environment where you will never get bored? Then Hub Bar is the place for you Clarion Hotel The Hub has a diverse, inspiring and innovative working environment with dedicated people from over 70 different nationalities. We continuously work on development in various areas to achieve our goals as a team. As an employee, you also get to take part in our Super Colleague benefits with extra good prices on hotels, travel and restaurants. With over 229 hotels in Strawberry's portfolio, there are fantastic development opportunities for your further journey.

Who are we looking for?

• You understand what it means to be a good team leader and preferably have previous experience as a Bar Supervisor or similar role.
• You have a clear service gene and see challenges positively, not as problems.
• You are keen to deliver high quality in everything you do and always go the extra mile to exceed the guest's expectations.
• You are good at motivating the team around you and leading everyone towards the same goal.
• You recognize yourself in our values, which are energy, courage and enthusiasm.
• The position requires that you can communicate well in Norwegian and/or English.

Are you ready for new challenges?

Note that we evaluate candidates continuously, so don't wait to apply

Application deadline: 31 November 2024

Start date: As soon as possible

Questions regarding the position can be directed to our Hub Bar Manager (no applications by e-mail): russel.flores@strawberry.no