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Kitchen Operations Specialist

3 weeks ago


Oslo, Oslo County, Norway Nordichotels Full time
Company Overview
Nordichotels is a unique destination that offers top international art pieces, carefully selected designer furniture, global Nordic cuisine, and top-quality spa and cosmopolitan bars. We are more than a place for an overnight stay - our guests can enjoy refreshing dips in the sea or stroll off the islet to the bustling Aker Brygge restaurant and business area.

Job Description
We are looking for a skilled Chef de Partie to further strengthen our Food & Beverage team. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment. You will work closely with our head chef to develop menus and ensure consistency in food quality and presentation.

Required Skills and Qualifications
To succeed in this role, you must have previous experience as a Chef De Partie or a similar position in a hotel or restaurant of high standard and reputation. You should be a well-trained and experienced chef who is passionate about food and motivated to perform at the highest level. Additionally, you should be a creative soul who loves to develop products and teams, and a hands-on leader who showcases great attitude and positive energy in a healthy working environment.

Benefits
We offer a dynamic and supportive work environment, opportunities for professional growth and development, and a competitive compensation package.