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Culinary Team Member at Gressholmen Kro

2 weeks ago

Oslo, Oslo County, Norway Gressholmen Kro Full time
Career Opportunity:
Gressholmen Kro is a well-established summer restaurant located on a beautiful island in the Oslo Fjord. We are seeking a talented Sous Chef to join our team and contribute to shaping the menu and overall kitchen experience. As part of our dedicated team, you will be responsible for ensuring the highest quality food and fostering a workplace culture of development and wellbeing. Your responsibilities will include menu development and innovation, leadership duties, and ensuring compliance with HACCP and relevant food safety regulations. You will also have opportunities for personal and professional growth, a dynamic work environment, and a great social atmosphere. You will have the chance to work on one of Oslo's most scenic islands, with sea views from the kitchen. Fluency in English is required; knowledge of Norwegian or a Scandinavian language is a strong advantage.