Quality Manager in Food Production

3 days ago


Oslo, Oslo County, Norway Mondelez International Full time
About This Role

This role is a fantastic opportunity for a seasoned quality professional to join our team and contribute to driving our business forward.

As a Senior HACCP Professional, you will be responsible for leading our quality assurance efforts and ensuring that our products meet the highest standards of food safety and quality.

You will work closely with cross-functional teams to drive continuous improvement initiatives and collaborate with external partners to stay up-to-date on industry best practices.

Key Accountabilities
  • Develop and implement effective HACCP systems to ensure compliance with regulatory requirements.
  • Conduct regular audits and assessments to identify areas for improvement.
  • Collaborate with cross-functional teams to drive continuous improvement initiatives.
  • Maintain accurate records and reports to track progress and performance metrics.
Requirements
  • Completed university studies in food technology or related sciences.
  • Strong knowledge of quality management and food safety systems.
  • Experience in implementing HACCP systems in food manufacturing environments.
  • Excellent communication and interpersonal skills.


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