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Kitchen Operations Specialist

3 weeks ago

Oslo, Oslo County, Norway TN Norway Full time
Kitchen Operations Specialist
TN Norway, a leading hospitality company, seeks a highly skilled Chef De Partie to join our team at THE THIEF, a luxurious hotel experience in Oslo. As a key member of our culinary team, you will be responsible for driving menu innovation and ensuring exceptional guest experiences.

The ideal candidate will have previous experience as a Chef De Partie or equivalent position in a high-standard hotel or restaurant. A strong passion for food and service is essential, as well as excellent leadership skills to motivate and inspire the team. We also look for qualities such as life experience, humility, focus on details, quality excellence, self-awareness, and a genuine enthusiasm for delivering exceptional results.

About Our Team
Our Food & Beverage team is dedicated to providing exceptional service and delicious cuisine to our guests. We are passionate about creating memorable experiences and strive to exceed expectations at every turn.

F&B Offerings
We offer a range of dining options, including the THIEF Restaurant on the 2nd floor, serving breakfast, lunch, and à la carte menus. The THIEF Bar in the lobby area offers snacks and cocktails, while our Rooftop Bar on the 9th floor features a shellfish and seafood menu (open May-Sept). For a more exclusive experience, our Rooftop Grill on the 9th floor serves gourmet meals (open May-Sept).

Key Responsibilities
- Prepare and cook high-quality dishes to exacting standards
- Maintain a clean and organized kitchen environment
- Work effectively as part of a team to ensure seamless service delivery
- Develop and implement new menu ideas to drive business growth
- Uphold the highest standards of customer service and satisfaction

Requirements
- Previous experience as a Chef De Partie or equivalent role in a high-standard hotel or restaurant
- Strong leadership skills and ability to motivate the team
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet deadlines
- Passion for food and service, with a focus on delivering exceptional results

Benefits
- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Access to training and education programs to enhance skills and knowledge

Job Details