Executive Chef

Atithi Indian Restaurants is a renowned chain of casual fine-dine Indian restaurants, offering exceptional food, service, and ambiance in various cities across the Netherlands.

We are seeking an experienced Executive Chef to join our team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality Indian cuisine dishes according to our recipes and menu standards.

• Preparing and cooking a variety of Indian dishes using fresh ingredients and adhering to strict quality control standards.
• Maintaining a clean and organized kitchen environment, ensuring all equipment and utensils are properly cleaned and stored.
• Managing inventory levels, ordering supplies, and implementing effective stock management practices.
• Collaborating with the sous chef/master chef to develop new menu items and improve existing recipes.
• Providing exceptional customer service by ensuring prompt delivery of orders and maintaining a positive attitude towards guests.

• A minimum of 1 year of experience as a chef in a fine-dine restaurant setting.
• Diploma in hotel management or a related field.
• Permanent residence in the EU/EER/Switzerland.
• Ability to communicate effectively in English and Dutch.

• Competitive salary: €55,000 - €65,000 per annum (based on experience).
• Travel allowance and meals during working hours.
• Our brand clothing.
• Performance bonus and daily tips.
• Exposure to an international team of experts.

We offer a dynamic work environment, opportunities for career growth, and a chance to develop your skills in the culinary industry. If you have a passion for delivering exceptional culinary experiences, apply now to join our team as an Executive Chef.