Senior Culinary Team Member
1 day ago
Amerikalinjen, a boutique hotel for locals and travelers, is seeking experienced chefs to join our dynamic team.
About UsWe are an urban meeting place for people of all ages and cultures. Our eclectic and inspiring house offers a unique base from which to explore Oslo. As a leading hotel in Northern Europe, we strive to deliver exceptional culinary experiences.
Job DescriptionThis role involves working in one of our exciting food and drink concepts, inspired by our hotel's rich history and location. You will be part of a demanding and creative process, further developing and operating our vibrant restaurant house on Jernbanetorget in Oslo.
Key Responsibilities- Provide first-class service to our guests, ensuring a memorable dining experience.
- Demonstrate honesty and integrity in everything you do.
- Show flexibility, accuracy, and dedication to the craft.
- Exude genuine kindness and friendliness towards our guests and colleagues.
- Liaise with the Food & Beverage Director to achieve common goals.
To succeed in this role, you should have:
- Relevant work experience in a similar position.
- The ability to work in a team environment to achieve common goals.
- Flexibility to work varying shifts, including evenings and weekends.
We offer a competitive salary of approximately 50,000 - 70,000 NOK per annum, depending on experience. In addition, you will benefit from:
- A professional and dynamic work environment.
- Career opportunities within Nordic Hotels & Resorts.
- An employee discount scheme at selected Strawberry hotels.
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