Executive Head Chef

At Nordic Hotels & Resorts, we're looking for a seasoned Sous Chef to join our team. The ideal candidate will have considerable experience as a manager within kitchen operations and hold a certificate as a chef.The successful applicant will be responsible for partially overseeing all kitchen operations, including breakfast, à la carte, banquet functions,...

Sous Chef RoleJoin our culinary team at Hotel Riviera in Moss as a senior sous chef.Key ResponsibilitiesManage daily kitchen operations, including breakfast, a la carte, and banquet functions.Coordinate product orders and deliveries.Collaborate with executive head chef on menu development.Develop and refine kitchen procedures.Lead and train kitchen...

We're looking for a talented Sous Chef to join our team at Nordic Hotels & Resorts. This is an exciting opportunity for an experienced professional to take on a leadership role in our kitchen.The successful applicant will be responsible for overseeing kitchen operations, managing staff, and driving quality improvements. They will work closely with the...

About UsHotel Riviera is a new destination in Moss, inspired by various rivieras around the world. Our 172-room hotel offers an impressive social club, pool & wellness club, and beach club.We are looking for a skilled sous chef to lead our kitchen operations.Job DescriptionResponsible for daily implementation of kitchen operations, including breakfast, a la...

Culinary Leadership PositionWe are recruiting a senior sous chef to lead our kitchen operations at Hotel Riviera in Moss.Key AccountabilitiesOperationalize daily kitchen activities, ensuring high-quality service.Procure products and supplies.Contribute to menu planning and execution.Mentor and develop kitchen staff.Enforce quality standards.Essential...