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CHEF DE PARTIE · PASTRY CHEF · COMMIS CHEFVilla Nord — TrondheimJoin the kitchen at Villa NordIn 1837, Hôtel du Nord opened its doors on this ground and served Trondheim its first à la carte dinner. People gathered here over good food and long conversations, and in many ways they never stopped.Today, Villa Nord carries that story forward. Our kitchen...

Join the Kitchen at Villa Nord In 1837, Hôtel du Nord opened its doors on this ground and served Trondheim its first à la carte dinner. People gathered here over good food and long conversations, and in many ways they never stopped. Today, Villa Nord carries that story forward. Our kitchen follows the seasons and the region — the menu shifts with what's...

About Villa Nord Villa Nord is a heritage hotel in the heart of Trondheim, built on the ground where the city’s first hotel opened in 1837. Our kitchen follows the seasons and the region — the menu shifts with what is fresh and what is good, and every plate that leaves the pass tells you something about where you are. We are looking for three people to...

This job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops. POSITION DETAILS Position title: Commis ChefDepartment: Kitchen — Food & BeverageReports to: Chef de Partie of the...

Job Description — Commis ChefVilla Nord, Dronningens gate 26, TrondheimThis job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops.POSITION DETAILSPosition title: Commis...

This job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops. POSITION DETAILS Position title: Commis ChefDepartment: Kitchen — Food & BeverageReports to: Chef de Partie of the...

Chef/CDP – Michelin-Starred Restaurant Speilsalen, Britannia HotelDo you have a passion for gastronomy at the highest level? Do you want to be part of a dedicated team in a Michelin-starred restaurant where precision, craftsmanship, and excellence are at the core? Speilsalen at Britannia Hotel is looking for a skilled and ambitious chef who strives for...

We are looking for chefs for 20% or on-call positions At Pincho Nation, our commitment lives and evolves through each employee. Therefore, it is important for us to find the right individuals with the right attitude and potential for our growing family. We do not require our waiters to have knowledge of correct table setting with five types of glasses and...

Villa Nord in Trondheim is seeking a motivated Commis Chef to join the Kitchen team. You will perform mise en place, assist during service, and rotate across sections under guidance from the Chef de Partie and senior staff.The role is a developing position requiring willingness to learn, flexibility with shifts, and compliance with Norwegian HACCP standards...

Villa Nord in Trondheim is seeking a Commis Chef to support our kitchen operations under the guidance of the Chef de Partie and senior staff. You will learn recipes, techniques, and routines across sections.This developing role offers hands-on training, rotation across the kitchen, and opportunities to grow into greater responsibility as you master our...

Pincho Nation is hiring chefs for 20% or on-call positions in Trondheim, Norway. The role emphasizes a love of cooking, ability to work at a high tempo, and enthusiasm for guest interaction in an open kitchen.We offer an innovative concept, good development opportunities, and the chance to earn a higher percentage position during the summer. Join amazing...

JOB DESCRIPTION — COMMIS CHEF Villa Nord, Dronningens gate 26, TrondheimThis job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops.POSITION DETAILSPosition title: Commis...

**Job Description — Commis Chef** Villa Nord, Dronningens gate 26, Trondheim This job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops. **POSITION DETAILS** Position...

**Job Description — Commis Chef** Villa Nord, Dronningens gate 26, Trondheim This job description forms an appendix to the employment contract and describes the content, responsibilities, and expectations of the position. It may be revised in dialogue between the employee and Villa Nord as the operation develops. **POSITION DETAILS** Position...

Om stillingen Pastery/Chef/CDP – Michelin-Starred Restaurant Speilsalen, Britannia HotelDo you have a passion for gastronomy at the highest level? Do you want to be part of a dedicated team in a Michelin-starred restaurant where precision, craftsmanship, and excellence are at the core? Speilsalen at Britannia Hotel is looking for a...

CHEF DE PARTIE - PASTRY CHEF - COMMIS CHEF **Villa Nord — Trondheim** Join the kitchen at Villa Nord In 1837, Hôtel du Nord opened its doors on this ground and served Trondheim its first à la carte dinner. People gathered here over good food and long conversations, and in many ways they never stopped. Today, Villa Nord carries that...

CHEF DE PARTIE · PASTRY CHEF · COMMIS CHEF Villa Nord - Trondheim Join the kitchen at Villa Nord In 1837, Hôtel du Nord opened its doors on this ground and served Trondheim its first à la carte dinner. People gathered here over good food and long conversations, and in many ways they never stopped. Today, Villa Nord carries that story...

CHEF DE PARTIE PASTRY CHEF COMMIS CHEF Villa Nord — TrondheimJoin the kitchen at Villa Nord In 1837, Hôtel du Nord opened its doors on this ground and served Trondheim its first à la carte dinner. People gathered here over good food and long conversations, and in many ways they never stopped. Today, Villa Nord...

Carried by heritage. Crafted by people.In 1837, Hôtel du Nord opened its doors as Trondheim's first hotel — a place where meals, conversations and hospitality stood at the centre. When Villa Nord opens at Dronningens gate 26 in 2026, we carry that story forward, with a clear eye on what comes next. About Villa NordVilla Nord will be Trondheim's...