Kitchen Operations Director

Kitchen Leadership OpportunityWe are seeking a senior sous chef to join our team at Hotel Riviera in Moss.ResponsibilitiesImplement daily kitchen operations, ensuring seamless service.Oversee product ordering and purchasing.Contribute to menu development and refinement.Recruit and train kitchen staff.Maintain quality control.Skills and QualificationsProven...

At Nordic Hotels & Resorts, we're looking for a seasoned Sous Chef to join our team. The ideal candidate will have considerable experience as a manager within kitchen operations and hold a certificate as a chef.The successful applicant will be responsible for partially overseeing all kitchen operations, including breakfast, à la carte, banquet functions,...

About UsHotel Riviera is a new destination in Moss, inspired by various rivieras around the world. Our 172-room hotel offers an impressive social club, pool & wellness club, and beach club.We are looking for a skilled sous chef to lead our kitchen operations.Job DescriptionResponsible for daily implementation of kitchen operations, including breakfast, a la...

Nordic Hotels & Resorts invites applications for a Sous Chef position. We are seeking an experienced and motivated individual to lead our kitchen operations.The successful applicant will oversee the daily activities of the kitchen, ensuring efficient and high-quality food production. They will manage kitchen staff, supervise cooking processes, and maintain...

Culinary Leadership PositionWe are recruiting a senior sous chef to lead our kitchen operations at Hotel Riviera in Moss.Key AccountabilitiesOperationalize daily kitchen activities, ensuring high-quality service.Procure products and supplies.Contribute to menu planning and execution.Mentor and develop kitchen staff.Enforce quality standards.Essential...

Sous Chef RoleJoin our culinary team at Hotel Riviera in Moss as a senior sous chef.Key ResponsibilitiesManage daily kitchen operations, including breakfast, a la carte, and banquet functions.Coordinate product orders and deliveries.Collaborate with executive head chef on menu development.Develop and refine kitchen procedures.Lead and train kitchen...

We're looking for a talented Sous Chef to join our team at Nordic Hotels & Resorts. This is an exciting opportunity for an experienced professional to take on a leadership role in our kitchen.The successful applicant will be responsible for overseeing kitchen operations, managing staff, and driving quality improvements. They will work closely with the...

Company OverviewAt Strawberryhotels, we strive to provide the best possible experience for our guests. As part of our team, you will have the opportunity to work in a dynamic and supportive environment that encourages creativity, collaboration, and personal growth.We believe that our employees are our greatest asset, and we are committed to providing them...