Executive Chef Assistant
4 weeks ago
Scandic Sjølyst is a fresh hotel located in the heart of Skøyen, with easy access to public transportation. The hotel has a large conference area, 305 rooms, and a lovely à la carte restaurant.
Key Responsibilities- Become an integral part of our culinary team and contribute to the hotel's food future.
- Assist the head chef in tasks such as inventory management, monthly closures, menu development, and staff scheduling.
- Prepare and present high-quality food in line with our various culinary concepts.
- Show initiative, be proactive, and curious.
- Follow procedures for IK-mat, cleaning, and safety.
- Contribute to achieving departmental goals for guest satisfaction, quality, and profitability.
- Follow routines for organic and certified products, and contribute to reducing food waste.
- Contribute to a positive work environment and collaboration with colleagues in the kitchen and other departments.
We are looking for someone who is genuinely interested in good food, local culture, and wants to be part of shaping the hotel's food future.
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